Cajun Shrimp Pasta

Ingredients

Cook the pasta according to package directions until al dente.
While the pasta is cooking, season the shrimp with cajun seasoning.
In a large skillet, heat olive oil over medium-high heat.
Add the seasoned shrimp and cook for 2-3 minutes per side until pink and cooked through. Remove from skillet and set aside.
In the same skillet, melt the butter over medium heat.
Add chopped onion and garlic and cook until softened, about 5 minutes.
Add diced tomatoes and their juice and bring the mixture to a boil.
Reduce heat and simmer for 5-7 minutes, stirring occasionally.
Add heavy cream and simmer for another 2-3 minutes.
Season the sauce with salt and black pepper to taste.
Add the cooked pasta and shrimp to the skillet and toss to coat with the sauce.
Serve hot.