Description
Physical: INGREDIENTS: |
Whole Bay Leaves |
Category: Ingredients: |
Herbs Bay Leaves |
Description: | Bay Leaves come from the sweet bay or laurel tree, known botanically as Laurus nobilis. Bay Leaves are grown in Turkey and the United States. |
Application: |
Used in soups, stews, meat and vegetable dishes. The leaves also flavor classic French dishes such as bouillabaise and bouillon. Bay Leaves are pungent and have a sharp, bitter taste. * PRODUCT IS FILLED BY WEIGHT. |