Salt, Celery Seed, Not More Than 1% Silicon Dioxide Added As An Anti-Caking Agent
|Description:||Celery salt is made by combining three parts plain salt with two parts celery seed. The cool, grassy flavor of celery seed enhances the salt and gives it a more distinct taste.|
Celery salt can be used as a table seasoning or in cooking to complement vegetables, creams, meats and starches.
* PRODUCT IS FILLED BY WEIGHT.